No Bake S'more Cake Recipe

Recipe Source

I found this recipe on All Food Recipes. OMG! Can you say make this right now for me? I will definitely have to pick up these ingredients. I know this will be a huge hit here! To see the full recipe (and check out so many of their other recipes), click here or on the photo above. I know my mouth was watering glancing through their site! My summary is only listed here in case, for some reason, their website is not up when I am going to make it.


20 servings


1 box graham crackers
2 7-ounce jars marshmallow creme
1 tub of cool whip (thawed)
2 teaspoons vanilla
1 bag semi-sweet chocolate chips
1 cup heavy whipping cream
1 teaspoon salt

  1. Mix marshmallow creme with cool whip until smooth and creamy.
  2. Add vanilla. Mix again.
  3. Line the bottom of a 9x13 pan with graham crackers
  4. Spread 1/2 of marshmallow whip evenly over crackers.
  5. Spread another layer of graham crackers with the other layer of 1/2 of the creme.
  6. Top with graham crackers.
  7. Over medium heat, melt chocolate and cream until well mixed and smooth.
  8. Remove from heat and stir in the salt.
  9. Whisk every 5 minutes for about 15-20 minutes
  10. Pour chocolate mixer over graham crackers and put in freezer for 30 minutes.
  11. Store in refrigerator.
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